Hazelnut & Cocoa Coconut Cookies:
Prep Time: 10 minutes
Cook Time: 30 minutes
YOU WILL NEED:
8 tablespoons coconut flour
2 tablespoons coconut oil
1 tablespoon raw honey
1 whole egg
1/2 teaspoon cinnamon
1/2 teaspoon baking powder
A pinch of salt
2 Hazelnut & Cocoa bars (link to bars)
- Preheat oven to gas mark 4/180°
- Put all of the ingredients with only 1 Hazelnut & Cocoa bar into a food processor and combine until you have a sticky mixture.
- Slice the second Hazelnut & Cocoa bar into small chunks and stir them into the mixture with a spoon.
- Using your hands, roll the mixture into 8 equal sized balls, put onto a greased or lined baking tray and flatten with a fork.
- Bake for 25-30 minutes.
Hands up if you’re making these!!